A loose leaf herbal chai for seasonal wellness and warmth from within. This comforting blend of herbs and spices is traditionally used to strengthen Qi energy, support resilience, and promote healthy circulation. In Chinese Medicine, astragalus supports vitality and long-term wellness, while warming aromatics like cinnamon, cardamom, and ginger enliven the spirit and stoke inner warmth.
Flavor: Mild spice and gently sweet with notes of citrus and cinnamon.
Ingredients: Astragalus root*, cinnamon*, cardamom*, cloves*, fennel seed*, orange peel*, ginger*, licorice root*, black pepper*. All organic* or pesticide-free ingredients. Caffeine-free. Made in California. Packaged as a 3.75 oz loose-leaf tea in a rice paper bag.
Serving: Steep 1 tsp of herbs in 8 oz of boiling water (200°F / 90°C) for 5–15 minutes. Strain and enjoy. Resteep as you please.
At Herb Folk, our products are effective, delicious, and steeped in generations of tradition. We proudly source U.S.-grown herbs from independent farms and sustainable suppliers, and we prioritize eco-conscious packaging with a low carbon footprint.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
